•  Grilled Citrus Chicken w/ Pear Chutney
• White Bean Sage Hummus w/ Curried Pita Chips
• Romaine Salad w/ Fennel Vinaigrette
  
• Roast Asparagus Tomato Platter
• Sweet Potato Walnut Tartlets

• Thai Peanut Chicken
  
• Coconut Scallion Rice
• Vegetable Pot Stickers
• Steamed Broccoli
• Seasonal Greens w/ Oranges, Toasted Almonds and Sesame Vinaigrette

• Bowtie Pasta w/ Smoked Salmon, Capers, Red Onion and Lemon Cream
• Risotto Cakes w/ Peppers and Peas
• Blanched Asparagus w/ Almonds and Lemon Aioli
• Caesar Salad w/ Parmesan and Croutons
• Cream Puffs

• Rosemary Garlic Grilled Chicken
• Seared Polenta Cakes
  
• Green Beans tossed in Parsley Butter
• Crisp Romaine Salad w/ Carrots, Cucumber, and Creamy Mint Vinaigrette
• Chocolate Chip Cookies 

• Dijon Pork Tenderloin Medallions
• Roast Sweet Potato
• Crisp Seasonal Green Salad w/ Manchego Cheese, Candied Walnuts and  Red Wine Vinaigrette
• Cauliflower w/ Herb Butter

• Assorted Panini Sandwiches
  
• Broccoli Cheddar Soup
  
• Classic Potato Salad
• Seasonal Greens w/ Croutons, Cherry Tomato and Homemade Ranch Dressing

• Buttermilk Fried Chicken
• Sauteed Broccoli with Peppers and Onions
• Potato and Butternut Squash Gratin
• Classic Ceasar Salad
• Pumpkin Pie w/ Cinnamon Whipped Cream
  

         "Buffet Crew Lunch"

                   Prime Rib